Athenian Grill

We have enjoyed dining here since it opened in 1996. The food is authentically Greek. I have several favorites, but in the colder weather it's the lamb stew (served over rice) that gets my vote. Of course, the Gyro or Meze plate are also phenomenal choices and the leftovers will cover a second meal. The staff is attentive, friendly, and accommodating, and most of them have been working there for several years. We always feel like family when we get greeted on arriving. The best thing is that we never hesitate to introduce new friends to Athenian Grill knowing they will not be disappointed.