We enjoyed our anniversary dinner at Koberl. The food, drinks, service and ambiance was excellent. When it came to dessert the server offered us chocolate lava cake. It was good. We understood the dessert was for our anniversary. We were surprised to see we were billed for it. We paid for it.
I have only been here on three occasions, and all three times were for a company Christmas party. With that in mind, the food was delicious, and the servers were extremely nice. The food can be a little on the high end, but it was good. For the event (about 15-20 people), the servers made sure we had drinks and food before we even knew we wanted them. We were up in the loft area in the back, and it was a perfect place for our size of group. I had the duck confit, and it was very good. I can't say I've ever had it before, but the dish tasted very good, and the meat was tender. I also had a souffle (something else I've never had before), and that was also delicious. I look forward to taking my wife there in the future for a nice night out!